News Release | Environment New York

Chefs and restaurants protect the bees during National Pollinator Week

As we mark National Pollinator Week, chefs and restaurants are stepping up to save the bees. Working with Environment New York and Environment America’s Bee Friendly Food Alliance, more than 30 restaurants around the country are drawing attention to the problems facing bees. Restaurants are educating their customers and highlighting foods pollinated by bees. “Restaurants and chefs are buzzing with activity during National Pollinator Week, raising awareness about the vital role bees play in pollinating our food and the need to protect these powerful pollinators,” said Heather Leibowitz, Director of Environment New York.